Make your own homemade breakfast with our simple Jimmy Dean breakfast sausage recipe. It’s quick to prepare, with just 15 minutes of prep and 1 hour of cooking. You can feed 6 or 12 people, making it perfect for any event.
Our recipe is a great starting point for many breakfast dishes. Try it in overnight casseroles or sausage cheese biscuits. It’s also easy on your wallet, costing about $8 to make. To make it healthier, use lean ground meat and less salt. Start your day with our easy Jimmy Dean breakfast sausage recipe and make your breakfast dreams come true.
Introduction to Jimmy Dean Breakfast Sausage
Jimmy Dean sausage is a favorite for many Americans at breakfast. You can find it in most supermarkets. It’s perfect for any breakfast dish. The story of Jimmy Dean products began in 1969 in Tennessee.
Jimmy Dean sausage is versatile for breakfast recipes. You can make patties, links, or crumble it for other dishes. The quality of its ingredients and the perfected recipe make it delicious.
What Makes Jimmy Dean Sausage Special?
Jimmy Dean sausage stands out because of its ingredients and preparation. It’s made from 100% premium pork. The recipe includes special spices and herbs for a unique taste. It’s also gluten-free, dairy-free, and paleo-friendly.
A Brief History of Jimmy Dean Products
Jimmy Dean products have a long history since the 1960s. The company was started by Jimmy Dean, a country music singer and sausage lover. Today, Jimmy Dean sausage is well-known in American kitchens.
Jimmy Dean sausage is excellent for breakfast links or patties. Its quality ingredients and taste make it a favorite. Try Jimmy Dean sausage for a tasty breakfast next time.
| Product | Price per Pound | Price per Serving |
|---|---|---|
| Pork Butt | $2.12 | 54 cents (bulk), 36 cents (link) |
| Picnic Roast | Varies | Varies |
Essential Ingredients for Your Sausage Recipe
When making homemade breakfast sausage, picking the right ingredients is key. You’ll need ground meat, seasonings, and spices. Ground pork is a top pick, but you can also use chicken, beef, or a mix.
To boost flavor, add fennel seeds, salt, brown sugar, and spices. These will make your homemade breakfast sausage taste amazing. For an easy breakfast sausage recipe, you can use pre-mixed seasonings or mix your own.
Fresh vs. Frozen Sausage: Which to Choose?
Choosing between fresh and frozen sausage depends on convenience and shelf life. Fresh sausage lasts a few days, while frozen can last up to 3 months.
Key Flavor Enhancers for Your Recipe
Some must-have flavor enhancers for your homemade breakfast sausage include:
- Maple syrup for sweetness
- Garlic powder for depth
- Onion powder for savory taste
- Cayenne pepper for spice
Tips for Sourcing Quality Ingredients
To get the best taste and texture, choose high-quality ingredients. Look for ground meat with 20-30% fat for juicy sausage. With these tips, you’ll make a tasty easy breakfast sausage recipe your family will love.
| Ingredient | Quantity | Notes |
|---|---|---|
| Ground pork | 2 pounds | Ideal fat content: 20-30% |
| Fennel seeds | 1 tablespoon | Essential for sausage flavor |
| Salt | 1 tablespoon | Enhances flavor and texture |
Preparing Your Breakfast Sausage
When cooking with Jimmy Dean sausage, getting it right is key. First, thaw your sausage correctly. You can thaw it in the fridge overnight or in cold water for a few hours. After thawing, cook it by pan-frying or baking.
Choosing the right seasoning is crucial for great sausage. Use salt, pepper, and sage to boost flavor. Feel free to mix and match to find your favorite taste.
Thawing and Cooking Techniques
For safety, cook your sausage to 165°F. Use a meat thermometer to check. Always wash your hands before and after handling the sausage.
Portion Control and Serving Size
A serving size is 2-3 patties per person. But, it depends on how hungry you are. Prepare sausage in advance to make meal planning easier.
Follow these tips and use the right seasoning for a delicious meal. Whether it’s for one or many, proper preparation and cooking make a big difference.
| Cooking Method | Cooking Time | Internal Temperature |
|---|---|---|
| Pan-frying | 3-4 minutes per side | 160°F |
| Baking | 25-30 minutes | 160°F |
| Grilling | 5-7 minutes per side | 160°F |
Cooking Methods: Pan-frying, Baking, and More
There are many ways to cook your favorite sausage patty recipe. You can pan-fry, bake, or grill. Each method has its own benefits and drawbacks. Pan-frying is perfect for a crispy outside and juicy inside, like in a jimmy dean sausage copycat recipe.
Baking is also popular for cooking sausage. It cooks evenly and prevents burning. Just place the sausage on a baking sheet lined with parchment paper. Bake at 350 degrees Fahrenheit for 12-15 minutes, or until it reaches 160-170 degrees Fahrenheit inside.
Pan-frying vs. Baking: Pros and Cons
Pan-frying gives a crispy outside but can be messy. It needs constant attention. Baking is easier, but the outside might not be as crispy.
How to Grill Breakfast Sausage
Grilling adds a smoky flavor to your sausage. Place it on a preheated grill. Cook for 5-7 minutes on each side, until it reaches 160-170 degrees Fahrenheit inside.
Alternatives: Air Frying and Slow Cooking
For different cooking methods, try air frying or slow cooking. Air frying is oil-free and crispy. Slow cooking makes the sausage tender and juicy. Air frying is great for a crispy jimmy dean sausage copycat recipe without oil.
Flavoring Your Sausage Recipe
Creating a tasty breakfast sausage recipe is all about the right flavors. You can make an easy breakfast sausage by trying out different spices and herbs. Sage, mustard, and black pepper are great choices.
It’s important to balance sweet and savory flavors in your sausage. A bit of brown sugar can help with this. Adding fresh herbs like parsley or rosemary can also brighten the taste.
Spices and Herbs to Enhance Flavor
Other spices like coriander, ground ginger, and cardamom can add depth to your sausage. They bring a warm, aromatic taste that goes well with the meat. For an easy recipe, you can use pre-mixed spice blends made for sausage.
Sweet vs. Savory: Finding the Right Balance
To balance sweet and savory, start with a small amount of brown sugar. Then, taste and adjust the seasoning. You can also try honey or maple syrup for a different sweetness.
By trying out these tips and experimenting with spices and herbs, you can make a delicious breakfast sausage. Don’t be afraid to be creative. With practice, you’ll become a pro at making sausage!
| Ingredient | Quantity |
|---|---|
| Sage | 1 tablespoon |
| Mustard | 1 teaspoon |
| Black pepper | 1/2 teaspoon |
Creative Serving Ideas for Breakfast Sausage
There are many ways to serve breakfast sausage. Try pairing it with scrambled eggs and toast for a classic combo. Or, wrap it in a tortilla with cheese, salsa, and sour cream for a breakfast burrito.
For a bigger meal, build a sausage sandwich. Use biscuits, English muffins, or croissants as the base. Add cheese, lettuce, and tomato for extra taste. Here are some ideas to get you started:
- Classic breakfast combination: scrambled eggs, toast, and jimmy dean breakfast sausage recipe
- Breakfast burrito: cooking with jimmy dean sausage, cheese, salsa, and sour cream wrapped in a tortilla
- Sausage sandwich: jimmy dean breakfast sausage recipe on a biscuit or English muffin with cheese, lettuce, and tomato
These ideas will make your jimmy dean breakfast sausage recipe more exciting. Whether you like a classic combo or something new, there’s something for everyone. So, why not try something new with your cooking today?
| Serving Idea | Ingredients | Instructions |
|---|---|---|
| Classic Breakfast Combination | Scrambled eggs, toast, jimmy dean breakfast sausage recipe | Cook sausage according to package instructions, scramble eggs, and toast bread |
| Breakfast Burrito | Cooking with jimmy dean sausage, cheese, salsa, sour cream, tortilla | Cook sausage according to package instructions, wrap in tortilla with cheese, salsa, and sour cream |
Nutritional Information: What You Should Know
Breakfast sausage is a big part of many mornings. But, it’s key to know what’s in it. A turkey breakfast sausage recipe is a healthier choice. Making your own sausage lets you pick what goes into it.
A single serving of breakfast sausage has about 270 calories. It also has 26g of fat and 490mg of sodium. But, making turkey sausage at home can cut down on fat and salt. You can use leaner meats and herbs for flavor instead of salt.
| Nutrient | Amount per serving | Daily Value |
|---|---|---|
| Calories | 270 | 14% |
| Total Fat | 26g | 40% |
| Sodium | 490mg | 20% |
| Cholesterol | 50mg | 17% |
Knowing the nutritional info helps you make better choices. Even if you buy sausage, being aware of what’s in it matters. Making a few tweaks to your recipe can make your breakfast healthier and more balanced.
Common Mistakes to Avoid
When making homemade breakfast sausage, it’s easy to make mistakes. These can change the taste and texture of your sausage. One big mistake is overcooking, which makes it dry and tough. Undercooking can also be a problem, as it might not be safe to eat.
Another mistake is not seasoning your sausage enough. This can make it taste bland. To fix this, use a mix of spices and herbs like salt, black pepper, sage, and thyme. This will give your sausage a rich flavor.
Overcooking Your Sausage
Overcooking is a common mistake. To avoid it, check the sausage’s internal temperature. For pork sausage, it should be 160°F. For chicken or turkey, it should be 165°F. Use a food thermometer to check the temperature without overcooking.
Not Using Enough Seasoning
To add flavor, mix spices and herbs into your sausage. Use 1.5 tsp of kosher salt, 1 tsp of dried parsley, and 0.5 tsp each of ground sage, black pepper, thyme, red pepper flakes, and coriander for every 1 lb of meat. This mix will give your sausage a balanced flavor.
By avoiding these mistakes and using the right seasoning, you can make a tasty breakfast sausage. Always use fresh, high-quality ingredients like ground pork with 20-25% fat. This will help you get the best taste and texture.
Storing and Reheating Leftover Sausage
When cooking with jimmy dean sausage, it’s key to store and reheat leftovers right. This keeps the sausage safe and tasty. You can keep leftover sausage in the fridge for up to four days. To reheat, use the microwave or a skillet, making sure it hits 160 degrees Fahrenheit.
Want to spice up your sausage? Try using breakfast sausage seasoning. It boosts the flavor, making your sausage even better. Here are ways to reheat:
- Microwave: reheat for about 30 seconds
- Skillet: reheat for about two minutes per side
You can also freeze leftover sausage for later. Just thaw it in the fridge overnight and then microwave for 30 seconds. These tips help you enjoy your jimmy dean sausage longer, keeping it safe and tasty.
Always check the sausage’s internal temperature when reheating. This ensures it’s safe to eat. With these tips, you can enjoy your favorite sausage dishes, using jimmy dean sausage and breakfast sausage seasoning.
| Storage Method | Reheating Time | Internal Temperature |
|---|---|---|
| Refrigerator | Up to 4 days | 160 degrees Fahrenheit |
| Freezer | Thaw overnight, reheat for 30 seconds | 160 degrees Fahrenheit |
Incorporating Sausage into Other Recipes
Using jimmy dean breakfast sausage recipe in other dishes opens up a world of possibilities. You can add it to casseroles, pasta, and even top pizzas. A great idea is to make sausage patties for a breakfast casserole. This is perfect for feeding a crowd and is great for special events.
A sausage cheese balls recipe is another fantastic option. It combines Bisquick, breakfast sausage, cheddar cheese, and parmesan. These balls bake for 25-30 minutes at 350 degrees. You can enjoy them alone, with fruit or eggs, or on a charcuterie board.
For a filling breakfast, try a biscuit breakfast casserole with jimmy dean sausage. It needs 8 frozen pork sausage patties, 6 eggs, 1/2 cup of milk, and 1 1/2 cups of shredded cheese. Bake it for 30-35 minutes at 350 degrees. This dish is not only tasty but also full of protein, making it a great morning start.
Other ideas for using sausage in your meals include:
- Adding sausage to pasta dishes, such as spaghetti or lasagna
- Using sausage as a topping for pizzas or flatbreads
- Making sausage stuffed peppers or sausage and egg burritos
With a bit of creativity, you can find many ways to use jimmy dean breakfast sausage recipe. Whether it’s a quick breakfast or a hearty dinner, sausage brings flavor and excitement. So, don’t hesitate to try new things and create your own sausage recipes.
FAQs About Jimmy Dean Breakfast Sausage
Do you have questions about Jimmy Dean breakfast sausage? Like how to pick the right flavor or if it’s good for meals other than breakfast? We’ll answer these questions to help you enjoy your breakfast sausage recipe more.
Choosing the right meat is key for any breakfast sausage recipe. Ground pork is popular for its juicy texture and ability to stay together well. If you prefer something leaner, turkey breakfast sausage is a good choice. It tastes similar but has less fat.
Choosing the Right Flavor
When picking a flavor for your breakfast sausage, think about what else you’re using. For a breakfast casserole, sage or garlic might be best. For something different, try spicy or smoky flavors.
Using Jimmy Dean Sausage in Non-Breakfast Meals
Jimmy Dean sausage isn’t just for breakfast. You can use it in pasta sauce or as pizza topping. Just remember to experiment and find new ways to use your favorite sausage.
Here are some tips for using Jimmy Dean sausage in your cooking:
- Always cook your sausage to at least 160°F for safety.
- Use a healthy fat like coconut oil to fry your patties.
- Don’t be afraid to try new flavors and combinations.
By following these tips and trying new things, you can make a tasty breakfast sausage recipe. It’s sure to be a hit with everyone. So, get creative and enjoy your Jimmy Dean breakfast sausage!
| Meat Type | Price per Pound | Cooking Time |
|---|---|---|
| Ground Pork | $1.48 | 6-8 minutes |
| Ground Turkey | Varies | 6-8 minutes |
Conclusion: Enjoying Your Jimmy Dean Breakfast Sausage
Now you know about Jimmy Dean breakfast sausage. It’s time to get creative in the kitchen. With a jimmy dean breakfast sausage recipe, you can make a delicious meal. Remember, cooking with jimmy dean sausage is all about trying new things and finding your favorite flavors.
Final Tips for Delicious Breakfasts
To make your Jimmy Dean breakfast sausage even better, add your favorite ingredients. Whether you like classic or adventurous, the secret to a great breakfast is using quality ingredients. Choose jimmy dean sausage that you love.
Encouragement to Experiment with Recipes
Don’t be scared to try new recipes and adjust them to fit your taste. With a bit of practice, you can make a breakfast dish that’s truly special. So, go ahead, start cooking, and enjoy the delicious world of Jimmy Dean breakfast sausage!
FAQ
What is the best way to cook Jimmy Dean breakfast sausage?
You can cook Jimmy Dean breakfast sausage in several ways. Try pan-frying, baking, grilling, or air frying. Make sure it reaches an internal temperature of 160°F for safety.
Can I use Jimmy Dean sausage in non-breakfast meals?
Yes, Jimmy Dean sausage is great for more than just breakfast. Use it in lunches, dinners, and snacks. It’s perfect for soups, stews, casseroles, and pasta dishes.
How do I choose the right flavor of Jimmy Dean sausage for my recipe?
Jimmy Dean has many flavors like classic, maple, and spicy. Pick the one that fits your dish’s taste. Feel free to try different flavors to find your favorite.
Can I make my own homemade breakfast sausage using Jimmy Dean seasoning?
Yes, you can make homemade sausage with Jimmy Dean seasoning. Mix the seasoning with ground meat like pork or turkey. Shape into patties or links and cook as you like.
How do I store leftover Jimmy Dean sausage to keep it fresh?
Wrap leftover Jimmy Dean sausage tightly in plastic wrap or foil. Refrigerate at 40°F or below. You can freeze it for up to 3 months. Reheat to 160°F for safety.
What are some healthy alternatives to traditional Jimmy Dean breakfast sausage?
For healthier options, try turkey or chicken sausage instead. Use less sausage or choose a lower-sodium version in your recipes.
Can I use Jimmy Dean sausage in a slow cooker recipe?
Yes, Jimmy Dean sausage works well in slow cooker recipes. Brown it first, then add it to the slow cooker. Cook on low for 6-8 hours.
How do I avoid overcooking Jimmy Dean sausage?
Cook Jimmy Dean sausage to 160°F to avoid overcooking. Use a thermometer to check. Cook until lightly browned and juicy, then stop.
Can I freeze Jimmy Dean sausage patties or links for later use?
Yes, freeze Jimmy Dean sausage patties or links for later. Freeze them on a baking sheet, then bag them for storage.